For decades, scientists, ethicists, and technologists have discussed the possibility of having cultivated meat, also known as lab-grown meat, among other names, as a mainstream replacement for ...

If you can 3D-print a gun… if you can 3D-print a home… then brother, you might as well pull up a chair and 3D-print yourself some meat while you’re at it, because these masses aren’t going to feed ...

3D printing has been used to create running shoes, medical implants, and, to the delight of firearm enthusiasts, a .22 caliber handgun. So why not a 3D-printed steak for the grill? Billionaire ...

Steakholder Foods’ plant-based, 3D-printed ‘steak’. Credit: Steakholder Foods The food industry has been contemplating how 3D printing technology might shape product development and consumption for ...

As 3D printing continues to change the world, companies have firmly set their sights on changing the meat industry. Whether it be to improve animal welfare and ease our reliance on the livestock ...

"Food is something that we all interact with and personalize on a daily basis." Scientists develop mind-blowing technique to ...

(Nanowerk News) No longer just a dream of vegetarians and vegans, fake meat is becoming more widely available in grocery stores and restaurants. And more options are almost certainly on the way. In a ...

Although great strides are being made in the field of lab-grown meat, the stuff is still quite expensive to produce. A new 3D-printing ink could help, while also making use of agricultural waste that ...

(Nanowerk News) And, get ready for 4D printing, a morphing tech that sounds impossible – much like 3D printing once did Some may have heard of 3D printing in the 1980s and 1990s, but the majority ...

Industrial 3D printer at The Design Museum, London. Image by Tim Sandle Industrial 3D printer at The Design Museum, London. Image by Tim Sandle The 3D printing possibilities are potentially endless, ...

Redefine Meat, which makes plant-based meat alternatives using 3D printing and is preparing to launch in Europe after announcing a $29m fundraise at the start of the year, says the ‘huge strides’ ...

No longer just a dream of vegetarians and vegans, fake meat is becoming more widely available in grocery stores and restaurants. And more options are almost certainly on the way. One team has now ...