Chicago star chef and 2000 F&W Best New Chef Takashi Yagihashi's pork fried rice cooks quickly. It leans on juicy, flavorful ...

A team of Chinese scientists has uncovered a hidden 3D structure in rice DNA that allows the crop to grow more grain while ...

Fried rice has become a staple in my kitchen because my kids absolutely love it. Unfortunately, I haven’t found a Chinese restaurant nearby that makes it just the way we like, so I decided to make it ...

There is something irresistibly enchanting in the scent of crackling rice on the wind a warm, comforting reminder of kitchens ...

Fried rice is one of my favorite Asian restaurant dishes to make at home. You don’t need a zillion ingredients to cook perfect fried rice, and it’s a great way to use up leftovers. Just combine ...

The Top Chef winner shows us how to make a cozy, creamy, and deeply flavorful Chinese rice porridge by using the right type ...

China’s Honglian hybrid rice achieved promising results in Pakistan, with the yields of its three varieties H13, H14 and H15 reaching 11.3 tons/ha, 12.3 tons/ha and 10.8 tons/ha respectively. Among ...

Rice comes in many varieties, lengths, colors, and flavors. We're breaking it all down for you so you know which one to ...