With summer in full swing, it's only natural to wish we were vacationing somewhere tropical, with fresh catch-of-the-day dinners every night, but if you live in a landlocked state, you have to satisfy ...

In a large bowl, toss shrimp with olive oil, salt and pepper and set aside. Make the garlic-lemon mayo: In a bowl, mix mayonnaise, garlic and lemon juice until thoroughly combined. Toast the buns: ...

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This recipe is not how curry shrimp is traditionally presented in the Caribbean — it's not in a roti or a stew, for example. Instead, it's a simple elevation, with flavors that are concentrated and ...

Our shrimp po' boy burger is a twist on the classic Louisiana po' boy sandwiches, pairing cornmeal-crusted shrimp burgers with a tangy, homemade remoulade sauce. The combination of juicy shrimp and ...

This spicy seafood patties are made with shrimp but you also could opt for lump crab meat or any other cooked fish for an easy patty. (Gretchen McKay/Pittsburgh Post-Gazette/TNS) I miss my husband ...

Chef Jean-Georges Vongerichten stops by the TODAY plaza to share his recipe for a smashed shrimp burger with spicy mayo. Suspect in $20M fraud ring operating in 45 states arrested: Deputies Milei’s ...

I miss my husband when he’s out of town for work (of course), but come dinner time, I can’t help but appreciate being able to cook whatever I want for dinner without worrying about whether he’ll walk ...