Researchers have developed a smartphone-based artificial intelligence system that accurately predicts the ripeness and ...

Researchers in Italy’s University of Padua detected plastic particles in nearly every dairy sample they tested, with the highest concentrations found in aged cheeses. A recent study out of the ...

When trying to evaluate a plastic food storage container for durability and safety, you should first turn the container over ...

Relying on a handful of crops makes the entire system more vulnerable to pests, disease, and climate shocks. By cultivating a ...

Researchers at the University of Basel in Switzerland have discovered that certain nutrients in food can cause a mild stress reaction in nematodes. Surprisingly, rather than harming the organisms, thi ...

Research in the Journal of Agricultural and Food Chemistry highlights that the often-discarded tops of radishes are full of ...

It's one of those "rules" that has stood the test of time, but can we really trust it? Many people follow the “five-second rule,” but science shows the truth is more about safety than timing. Studies ...

About 15 million deaths could be avoided each year and agricultural emissions could drop by 15% if people worldwide shift to ...

Researchers are finding extraordinary new uses for what we throw away. Beet pulp may help crops resist disease, while ...

Keep it sealed: Wipe rims and tighten lids to limit oxygen exposure. Keep track of time: Once opened, she recommends roughly ...

Lay’s unveils a global brand refresh, nutrition science challenges ultra-processed food myths amid new California school meal ...

Stanford scientists have solved a long-standing challenge in growing brain organoids by using a simple food additive to keep ...