This creamy vegetable soup is loaded with 6 different vegetables, ready in 30 minutes, and made with milk instead of cream.

Cooked vegetables, with their starches and their pectin, are a pretty excellent thickening agent. By blending them into gravies, soups, stews, or sauces, you can add body (and flavor) without any ...

Soup recipes abound. And we're always looking for more. This healthy, hearty cabbage soup is our latest obsession. Here's how ...

Ingredients: For roasting: ½ head broccoli (florets) ½ head cauliflower (florets) 1 zucchini (cubed) ½ large onion 1 green ...

The beef adds some protein and flavor, but the vegetables are the bulk of the soup. If you want to serve this with barley or ...

The cold months are synonymous with soup. While smooth, blended soups like creamy roasted tomato are essential to the season (and a required component of a grilled cheese lunch), others, like a ...

Ina Garten’s cauliflower soup is creamy. However, the celebrity chef and longtime Food Network star says it’s actually a healthy choice. Why? Because this particular Barefoot Contessa soup recipe ...

Stacey Ballis is a novelist, cookbook author, and food writer with 20 years of experience. She has authored a cookbook called "Big Delicious Life," in addition to ghostwriting, recipe development, and ...