Heidi Borst is a freelance journalist, healthcare content writer and certified nutrition coach with a love of all things health and wellness. Her work has appeared in The New York Times, The ...

The human nutrition major prepares students to participate in health care’s efforts to prevent or manage illness or chronic disease in individuals or groups through adequate nutrition. This major also ...

The Sacramento State Master of Science in Nutrition and Food program prepares students for leadership and advocacy in nutrition programs and policy. Students apply nutrition and food research to ...

This program is accredited by the Accreditation Council for Education in Nutrition and Dietetics (ACEND), recognized by the U.S. Department of Education. Applying to the MS in Nutrition and Dietetics ...

Minttu Tuominen studied food and nutrition sciences at the University of Helsinki. Her studies have given her an excellent foundation to work in the food industry, with a focus on quality and ...

March is National Nutrition Month, an annual campaign by the Academy of Nutrition and Dietetics that aims to raise awareness about the importance of balanced nutrition and physical activity for ...

The field of nutrition encompasses an extremely broad and increasingly expanding variety of topics, including the study of metabolism and metabolomics. The Department of Nutrition is a research-based ...

WAVERLY, Iowa (KCRG) - Wartburg College in Waverly boasts being the first Division lll school to be outfitted with an EliteForm motion tracking system across its weight room. Now the school who values ...

Carly R Pacanowski PhD RD joined the Health Behavior and Nutrition Sciences faculty in 2016. She earned a BS in Nutritional Sciences from the Pennsylvania State University, became a Registered ...

Delegates attending the 5th Federation of African Nutrition Societies (FANUS) Conference in Dakar, Senegal, have welcomed the launch by the IAEA of a new Master’s Programme in Nutrition and Nuclear ...