Day of the dead, known as "Día de Muertos" in Spanish, is a Mexican holiday celebrated on November 1 & 2, which involves ...

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Whether you’re celebrating Día de Muertos with family or gathering with friends for a cozy autumn night, these cocktails are ...

Celebrate Day of the Dead, or Día de los Muertos, with recipes for the ofrenda shared by top Mexican and Mexican American chefs — from pan de muerto and champurrado to tamales, pozole, and mole.

Skip the sugar rush this National Candy Corn Day and go for something that actually fills you up. These 13 fall casseroles ...

Quick, flavorful, and perfect for family nights — this Mexican dinner is packed with taste and guaranteed to be a hit at the ...

These cozy casseroles have saved dinner countless times this season. They're warm, comforting, and exactly what my family ...

Mexico's not only famed for its liquors. The nation's bartenders have also made some memorable contributions to cocktail ...

With its handsome Craftsman houses, vibrant nightlife scene and culturally authentic cuisine, there's much that melds in this ...

Coca-Cola can be used in many delicious dishes. It's more than a fizzy drink, it's a versatile ingredient adding sweetness ...

These cocktails are sweater-weather in a glass, channelling seasonal flavors like maple, ginger, and honey, alongside classic ...

In Midtown, Cuerno, the new Mexican restaurant that opened in June, is a thrilling experience: part restaurant, part dinner ...