After a slower year for innovation, food and beverage R&D teams have a fresh opportunity to reset their approach. Mattson ...

The interventions chosen to change diets matter for the shift that can be attained and for the direction and size of the ...

When it comes to fast food, the sauce is often what makes the meal. With chains frequently discontinuing signature dips, ...

Two of the biggest names in the fast food business once sold steak sandwiches that have since been forgotten. Here's what to know about them.

New research shows that early peanut introduction at 4 to 11 months reduces peanut allergies by 43% in children under 3, ...

The clip, which has racked up 1.4 million views, has also received reassuring comments comforting the ‘scared’ owner.

Now, looking at the data, it’s clear that delaying the introduction of peanuts led to the alarming rise in peanut allergy. What followed was landmark research published in 2015 that completely changed ...

By Sarah Sorscher Last week, some of the biggest players in Big Food, including household names like Nestlé, Coca-Cola, ...

For more than 2 decades, research has consistently documented a rise in peanut and other food allergies. In contrast, a new ...

Feeding babies peanut products early helps prevent allergies. A new study shows a 40% drop in peanut allergies among children after updated guidelines.

A multifaceted educational intervention improved clinician guideline adherence to the 2017 recommendation for early introduction of peanut-containing foods.