Latin America is no stranger to food tech innovation, as startups like Upcycling Solutions, Future Biome, Kresko RNAtech and countless others are solving industry-wide problems with AI and biotech.

Is Vertical Farming the High Tech Future of Food? With the global population projected to reach 9.7 billion by 2050 and ...

This could be the most exciting time in food tech. We’ve seen major scientific breakthroughs, tough journeys to market, and now, more consumers are finally benefiting from new technologies and ...

Food tech company Shiru is demonstrating the commercial viability of its AI-based ingredient discover platform, Flourish, with two of its ingredients, as the company explores ways to leverage its ...

Welcome to the European heats of the Global Food Tech Awards. Powered by FoodNavigator, in partnership with Future Food-Tech London, this exciting competition connects cutting-edge start-ups with a ...

Relying on a handful of crops makes the entire system more vulnerable to pests, disease, and climate shocks. By cultivating a ...

Ordering food online has become second nature. However, while the number of apps and options has grown, the experience has not evolved with it. Diners and customers still face overwhelming menus, ...

Stay informed on food technology with updates on innovations transforming food production, sustainability, and safety. Discover how food tech shapes the future, from plant-based alternatives to smart ...

Postbiotics Inc. earns top honor at Future Food-Tech Summit for PoZibio®, a groundbreaking postbiotic enhancing gut health in functional foods. We are thrilled and deeply honored to be recognized by ...

The UAE’s F&B sector is projected to nearly triple in value to US$ 43.98 billion by 2029 [1] , emerging as a high-growth market globally.

Fellows from the UC Davis Innovation Institute for Food and Health at an industry day event. (IIFH) The University of California, Davis’ Innovation Institute for Food and Health, UC Investments and ...