New research shows that modern agriculture is impacting biodiversity inside protected areas in Europe, while some traditional ...

The study by the Chinese Academy of Sciences and partners models how optimizing irrigation and crop patterns in China’s ...

The story of millets, makhana, and mahua is one of agricultural revival and of communities and policy-makers working together.

The domestication of pulses and oilseeds in East Africa dates back thousands of years, with Ethiopia standing at the heart of this history. For generations, ...

Climate change is among the most urgent challenges of the twenty-first century, largely driven by human-induced emissions of greenhouse gases, especially carbon dioxide (CO2). The burning of fossil ...

Eating meat-heavy diets speeds up species extinction, while plant-based diets use less land and help save wildlife.

At the International Conference on Fashion and Sustainability, industry leaders examined emerging technology's impact in ...

Andrea Illy shares why regenerative agriculture—not high-tech fixes—may be coffee’s best bet against climate change, offering ...

While many rush to buy expensive pesticides, agricultural scientists say the solution could be hiding in your bathroom ...

Retired Colonel Divya Thakur revived his Manali orchards using natural farming and discipline, growing 11 tonnes of organic ...

To meet global climate and developmental goals, we must put smallholder farmers at the center of climate action.

UC researchers have devised a first-of-its-kind study to measure the carbon sequestered by enhanced rock weathering, a ...