New research shows that modern agriculture is impacting biodiversity inside protected areas in Europe, while some traditional ...

The story of millets, makhana, and mahua is one of agricultural revival and of communities and policy-makers working together.

Climate change is among the most urgent challenges of the twenty-first century, largely driven by human-induced emissions of greenhouse gases, especially carbon dioxide (CO2). The burning of fossil ...

Eating meat-heavy diets speeds up species extinction, while plant-based diets use less land and help save wildlife.

At the International Conference on Fashion and Sustainability, industry leaders examined emerging technology's impact in ...

Andrea Illy shares why regenerative agriculture—not high-tech fixes—may be coffee’s best bet against climate change, offering ...

Retired Colonel Divya Thakur revived his Manali orchards using natural farming and discipline, growing 11 tonnes of organic ...

To meet global climate and developmental goals, we must put smallholder farmers at the center of climate action.

UC researchers have devised a first-of-its-kind study to measure the carbon sequestered by enhanced rock weathering, a ...

An increasing world population raises concerns over food security which, consequently, drives the opening of new avenues for ...

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Autumn orchard fires in Kashmir worsen air quality; experts urge farmers to adopt sustainable waste management practices.