In tech, we love our KPIs—user growth, engagement, efficiency. In food tech, the industry celebrates taste and price. But in ...

The upcoming EU Biotech Act may be more prominently focused on health. But it will also significantly impact food and food ...

From ground cinnamon to grab-and-go breakfast burritos to popcorn to even pet food, it may feel like there are more food ...

A single food safety violation can turn a thriving restaurant into a public-relations nightmare, making food safety one of ...

Jack Payne of Aptean shares his insights on the innovations that have driven the industry forward, and how a shared passion ...

As Uber Technologies has outpaced the S&P 500 over the past year, Wall Street analysts maintain a highly optimistic outlook ...

Food-waste valorisation is not just an environmental solution but a promising green-business model that can generate jobs, ...

A team of researchers from the University of Queensland are working to develop technology that could one day enable consumers ...

The debate about the European Union’s 2040 climate target has raised many questions about what is necessary to achieve it.

Microorganisms produce biogas through anaerobic digestion (AD), but influxes of seasonal foods must be managed to ensure ...

Relying on a handful of crops makes the entire system more vulnerable to pests, disease, and climate shocks. By cultivating a ...

NASA technology has helped the world with discoveries used for dustbusters, cellphones and lifesaving COVID-19 equipment ...