Millions of people have no issue with sleeping after a good scare — in fact, they embrace it. There are scientific reasons ...

Neurologists are urging people over 50 to ensure they're getting enough omega-3 fatty acids, which are vital for brain health ...

Scientists have uncovered a key role for the protein “Frazzled” in building and maintaining the rapid neural connections that allow fruit flies to react in milliseconds.

Findings link genetic variation, through circuit assembly, to animal behavior, paving the way to explore how developmental ...

The client’s experience illustrates a paradox often seen. For some, calm can feel threatening. The nervous system adapts to ...

Chia seeds contain 5.06 grams of omega-3 fatty acids per ounce, which can support heart and brain health and may reduce inflammation. Other foods also provide these beneficial fats.

People living in socially and economically disadvantaged neighborhoods may face higher dementia risks, according to new ...

In the field of cognitive neuroscience, neuroimaging has become a valuable tool for investigating the complex relationships ...

Astringency is a dry, puckering, rough, or sandpapery sensation in the mouth caused by plant-derived polyphenols.

Unravelling how neural circuits generate complex behaviours remains one of the most compelling challenges in neuroscience. This endeavor requires tools that ...

LMNT reports dehydration is subtle and often overlooked; hydration involves both water and electrolytes for optimal health.

Dementia and Alzheimer's disease doctors share the symptoms they would always take seriously including forgetfulness, mood ...