A social media-driven trend around eating more protein has led to supermarket shelves packed with “high-protein” bread, pasta ...

During America’s hardest economic times, canned goods were a lifeline. From 1929, the start of the Great Depression, to 1941, ...

Some TikTok and other social media users have posted images and videos of dark, spotted patches inside unused period products ...

Annual awards celebrate innovation, collaboration, and continuous improvement across the food and beverage industry NOVATO, Calif. – October 28, 2025 – As the 2025 SafetyChain Summit draws to a close ...

Welcome to this week’s Food Exec Brief, a roundup of the most important news shaping food and beverage manufacturing, from AI ...

The Make America Healthy Again (MAHA) movement is reshaping state and federal regulatory priorities. At the state level, legislatures are ...

The growing use of GLP-1 drugs presents opportunities for food manufacturers but what must NPD teams consider?

Rianxo, Spain-based aquaculture company Stolt Sea Farm has broken ground on a new 21,500-square-meter food-processing and ...

The produce processor’s North Portland, Ore., plant significantly reduced food waste by altering its standard operating procedures for incoming fruit quality inspections.

The class action plaintiffs, all children with brain injuries or neurodevelopmental harm, claim their conditions are a result of the metal-contaminated baby foods sold by the Campbell's and other baby ...

Multimillion-dollar investment will significantly increase production capability of the company’s Mountain Valley brand.

West Virginia Gov. Patrick Morrisey in March signed into law a ban on seven artificial dyes from foods served in schools ...