America's Test Kitchen is a big show with a big crew. However – without naming names – there are only some stars we'd like to ...

Retired Colonel Divya Thakur revived his Manali orchards using natural farming and discipline, growing 11 tonnes of organic ...

At the ongoing 32nd China Yangling Agricultural Hi-tech Fair in Yangling, known as China's "agri-science city," the booth of Ashurov Pulot Masharipovich, director of Tajikistan's Apricot & Company, is ...

Just as Galileo’s telescope once revealed hidden truths about the universe that challenged prevailing narratives, a growing ...

In tech, we love our KPIs—user growth, engagement, efficiency. In food tech, the industry celebrates taste and price. But in ...

After conventional wisdom seemed to make peanut allergies worse, a 15-year scientific journey led to “landmark” recommendations that now appear to be reducing their incidence.

Synchronization abounds in nature: from the flashing lights of fireflies to the movement of fish wriggling through the ocean, ...

The applied ontology degree will prepare students from around the world for work in this rapidly growing interdisciplinary ...

Pittsburg State University is expanding opportunities for Kansas students and working professionals with the launch of a ...

The control of unwanted chemicals in food, such as residues of pesticides or veterinary drugs used in food production, or natural contaminants such as mycotoxins, remains an area of high importance to ...

Learn how COE’s graduate programs can help you fast-track your career, build advanced skills and stay competitive in a rapidly changing world. *A personal statement or essay addressing the ...

Synchronization abounds in nature: from the flashing lights of fireflies to the movement of fish wriggling through the ocean, ...