Over nine in 10 Singaporeans say they'd replace a portion of their meat with blended proteins, with one product outperforming ...
A global shift towards healthier, more sustainable eating patterns could reshape agricultural employment across the world, ...
From the county fair to the C-suite The first time Lanette Shaffer Werner stepped into a corporate office wasn't for a job interview – it was on a field trip with her East Cambridge Cubs 4-H Club. As ...
Recognizing this gap, the U.S. Department of Health and Human Services, the U.S. Food and Drug Administration, and the U.S.
A fermentation byproduct might help to solve two major global challenges: world hunger and the environmental impact of fast ...
PM Modi urges scientists at ESTIC to innovate for nutrition security, biofortified crops, and advancements in clean technology.
A cross-party report warns UK food production and food security are at risk unless urgent reforms protect farmland and boost ...
Leah Mocko, a science teacher at Rockville High School, has spent the last two years planning, designing and implementing a new $1.7 million lab that is now housing the school’s aquaculture program, ...
At-home tests of the gut's microbiome are trending, but doctors say the technology is getting ahead of medical knowledge ...
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