Still, NCC believes if the agencies choose to move forward with a classification system, it urges them to use a “uniform, science-based approach to characterizing foods — one that prioritizes ...

Logical Analysis of Data (LAD) stands as a compelling paradigm within data science, merging combinatorial optimisation and classical classification methods to extract interpretable patterns from ...

Please provide your email address to receive an email when new articles are posted on . The WISEcode classification system graded ultra-processed foods more evenly vs. the NOVA system. The tool ...

In response to the Food and Drug Administration (FDA) and U.S. Department of Agriculture’s (USDA) request for information to assist in developing a uniform definition of “ultra-processed foods,” NCC ...

The most widely recognised classification of ultra-processed food (UPF) is the Nova classification system, developed in 2009 by Carlos Monteiro in Brazil. It’s Monteiro’s definition that has been ...