Kamala Sohonie’s inspiring journey from being denied admission to IISc for her gender to becoming India’s first woman with a ...
Kamala Sohonie challenged gender bias to become the first Indian woman with a PhD in biochemistry. Her work on nutrition ...
Almost a month into the federal government shutdown, stress is building for academic chemists who face uncertainties around ...
Synchronization abounds in nature: from the flashing lights of fireflies to the movement of fish wriggling through the ocean, ...
The nineties were a beautiful disaster for children's nutrition. While parents thought they were giving their kids fun treats ...
The NSERC Gerhard Herzberg Canada Gold Medal for Science and Engineering, named in honour of Canadian Nobel laureate Gerhard Herzberg, is the highest distinction awarded by NSERC, offering up to $1 ...
BYU’s Chemistry Department and Y-Chem Club celebrated National Chemistry Week with colorful experiments, community outreach and even liquid nitrogen ice cream, all to bring science a little closer to ...
Ever wondered why banana candy doesn’t taste like bananas? Welcome to the weird, wonderful world of acetate esters molecules ...
Scientists have long known that animals pace their sleep, hunger, and activity with the changing light of the seasons. But ...
The Bezos Earth Fund has announced a $2 million grant to the University California, Davis, the American Heart Association and ...
Next time you're on social media consider this: one study evaluating influencer posts on Instagram found that 86 percent of nutrition content didn’t cite any scientific sources—and other research ...
Hundreds of people at the U.S. Centers for Disease Control and Prevention have received layoff notices, and work at many ...