Key opportunities in the global Wagyu beef market include rising demand for premium, traceable meats in upscale settings ...

The wagyu bistro bar in the front offers a more casual a la carte menu with food and drinks. There are wagyu katsu sandwiches ...

Filipino diners can now savor one of Japan’s most prized culinary treasures as Ito Ranch Matsusaka Beef, often called the “Queen of Wagyu,” arrives in the Philippines, made available through Prime ...

Usually served in slices at Korean restaurants, Maria’s SteakCafe is one of the exclusive places that offer it in its full ...

Japan is known for its food and one of its most prized agriculture products is beef. Now, one of the East Asian country's ...

The finest traditions of Japanese culinary artistry unite at Hotel Okura Manila at Newport World Resorts for SAGA: A Wagyu Tasting Journey. Set from ...

Filipinos can now experience one of Japan’s rarest and most celebrated culinary treasures, the Ito Ranch Matsusaka Beef.

Richard’s family have combined the Hereford breed of cattle they traditionally farm with a Japanese breed called Akaushi to ...

While the U.S. is home to many ranches, you might be surprised to learn exactly what kind of beef is raised where - and how ...

The 2025 Japanese Wagyu campaign expands into new cities uniting chefs and diners in a national celebration aptly themed ...

You know what the only thing better than a wagyu burger is? A cheese-stuffed wagyu burger. Picture this. Japanese A5 wagyu, ...

Manila-based importer and distributor of premium meats and fine foods, Prime Cuts by Doubleday, has introduced Japan’s Ito ...